Encapsulation and controlled release technologies in food systems [Latin Book]
| Record Identifier: | 5854 |
| Class: | .C64,E53 2016 TP 156 |
| Title: | Encapsulation and controlled release technologies in food systems |
| Subject: | Controlled release technology |
| Subject: | Microencapsulation |
| Subject: | Food-Analysis |
| ISBN: | 9781118733523 |
| Publisher: | Chichester,2016,wiley |
| Publish place: | Chichester |
| Publisher: | wiley |
| Publish Date: | 2016 |
| Register Number | Version | Volume | Part | Reference | Call Number | lended | Date Back | Description | |
|---|---|---|---|---|---|---|---|---|---|
| 4612 | 1 | 0 |
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